Romanza Early Bird Specials

Monday-Friday 5:30 pm - 6:30 pm

Homemade Pappardelle Pasta tossed with Veal Osso Bucco 
Regular: $23.00
Early Bird: $18.00

Wood baked Salmon stuffed with Wild Mushroom, Artichokes and Sun Dried Tomatoes, finished with Pinot Grigio Cream Sauce
Regular: $25.00
Early Bird: $19.00

Pan seared Breast of Chicken wrapped in Prosciutto San Danielle finished with Marsala Wine Sauce 
Regular: $26.00
Early Bird: $19.00

Wood-grilled Petite Filet Mignon of Beef filled with Dungeness Crabmeat on Mascarpone Mashed Potatoes, Barolo Wine Jus 
Regular: $35.00
Early Bird: $25.00